How does vasculitis impact one’s diet? What foods should you eat? Which ones should you avoid? Get the answers from Dr. Julie McGregor in this informative presentation.
Julie McGregor, MD · Integrative Medical Clinic, Chapel Hill, North Carolina
Dr. McGregor worked at the University of North Carolina (UNC) at Chapel Hill hospital for 12 years. That experience included a vasculitis and glomerulonephritis fellowship at UNC Kidney Center. She was also on the faculty at UNC’s School of Medicine for five years. Dr. McGregor has had training in integrative medicine at the University of Arizona and has participated in complementary and alternative medicine, and mind-body skills training, while at UNC. She has extensive clinical and research experience in autoimmune diseases, such as lupus and vasculitis.