Date: Monday, November 27
Time: 1:00 pm CDT
2:00 pm ET/12:00 pm MT/11:00 am PT
Lucy De Matos, a Registered Holistic Nutritionist who has been living and thriving with vasculitis for 28 years, will share what foods to eat and which foods to avoid to help you live your healthiest life with vasculitis. Lucy has personal experience with this: she will share how changing your diet and lifestyle, in combination with medication, has helped her on her own vasculitis journey. You’ll leave with a better understanding of what inflammation is and how an anti-inflammatory diet can help reduce and soothe inflammation. You’ll leave with nutrition tips and a few simple, delicious, anti-inflammatory recipes to try.
Email [email protected] with any questions.
